Supporting the rights and needs of people with disability for equal access to safe, nutritious and enjoyable food is the call behind Dietitians Australia’s latest submission to the Disability Royal Commission.
Supporting the rights and needs of people with disability for equal access to safe, nutritious and enjoyable food is the call behind Dietitians Australia’s latest submission to the Disability Royal Commission.
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DARU is auspiced by DAV and VCOSS with funding from the Victorian Government Office for Disability
